Not much about books but a lot about cake!

Mmmm, cake!

Happy Diamond Jubilee Your Majesty!

I’ve been fairly quiet again in the last couple of weeks but this time I have an excuse: I’ve been baking for England (quite literally last week as I baked a batch of Diamond Jubilee cupcakes).

I have decided to do a little cupcake venture and have set up a facebook page for anyone who’s interested: www.facebook.com/claudinescake

 

Here are just a small selection of the cupcakes that I have created recently:

Bunny rabbit

Moooo!

Sleeping baby

Two sleeping babies

Woof!

Cat on a mat

A collection of furry / woolly things

Summer’s here! (or at least it was fleetingly…)

Peppa and George

What do you think?

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30 thoughts on “Not much about books but a lot about cake!

  1. Oh my, oh my but they are cute!! I did check out your new FB page. Wish you were closer so I could ask you to make me some MineCraft cupcakes for my MC obsessed 11 year old’s upcoming birthday party!!

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  2. oh wow, I love the sheep & the sleeping baby.

    What do you use? fondant / royal icing? You basically shaped this by hand right? That’s just amazing & must’ve taken quite a bit of time!

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  3. Those cupcakes look fantastic! Cooking and baking are so very different, aren’t they? I hate cooking, but I enjoy baking. With cooking, I can spend hours on a big meal, only to have it all eaten up in ten minutes. Then the mess has to be cleaned up, and that is my least favorite part. Baking gives me a bigger sense of accomplishment because the labor I put into it can be enjoyed for a few days or a week and the mess to clean up isn’t as big.

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  4. Oh wow! Who knew? Isn’t discovering latent talent like this fun? The sheep one is my favourite, but I’m impressed by all of them. I wish you the best of luck on your venture!

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  5. That is AMAZING Boof! I especially love the little sleeping babies. I have to say, they are a lot more professional looking than some cupcakes I’ve seen in expensive shops!

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  6. Wow Boof, you’ve got an awesome talent there! They’re gorgeous, and have such character. I can only imagine how time-consuming making them must be, but so satisfying too. 🙂 I’ve always wondered though: is fondant nice to eat? It’s mostly marzipan, isn’t it? I don’t actually know!

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